Thanksgiving at The Sewanee Inn
Thursday, November 26, 2026
Join us for a traditional Thanksgiving buffet with all the classics. Reservations are required, and seating is limited.
Seatings
First seating: 11:00 am – 12:30 pm
Second seating: 5:00 pm – 6:30 pm
Pricing
Adults: $59
Children (ages 5 and up): $29
Children 4 and under: free
To reserve your table, call (931) 598-3568
Please note: Shakerag will be closed on Thanksgiving Day.
Menu Details:
Thanksgiving Buffet
Choose one of two harvest menus
Option 1 - Classic Harvest
Salads & Breads
- Harvest greens with pears, dried cranberries, goat cheese and apple cider vinaigrette
- Classic Caesar salad with Parmesan and garlic croutons
- Dinner rolls and cornbread with honey butter
Carving Station
- Herb-roasted turkey with pan gravy
- Bourbon and brown sugar–glazed ham
- Cranberry-orange relish
Sides
- Sage and onion dressing
- Roasted garlic mashed potatoes
- Sweet potato casserole with pecan streusel
- Green beans with caramelized shallots
- Maple-roasted carrots
- White cheddar macaroni and cheese
Desserts
- Pumpkin pie with whipped cream
- Pecan pie
- Warm apple cobbler
Option 2 - Southern Harvest
Salads & Breads
- Baby spinach salad with roasted apples, candied pecans and maple-Dijon vinaigrette
- Southern broccoli salad with bacon, dried cranberries and cheddar
- Buttermilk biscuits and cornbread with honey butter
Carving Station
- Cajun-rubbed roasted turkey with sage gravy
- Apple cider–glazed ham
- Cranberry-apple chutney
Sides
- Cornbread dressing with sausage and sage
- Buttermilk mashed potatoes
- Candied sweet potatoes
- Collard greens with smoked turkey
- Green bean casserole with crispy onions
- Smoked Gouda macaroni and cheese
Desserts
- Sweet potato pie with whipped cream
- Bourbon pecan pie
- Warm peach cobbler
